Exploring Filipino Flavors: 5 Signature Dishes You Can't Miss
The Philippines is a tropical paradise known for its stunning beaches, warm hospitality, and diverse culture. But beyond its natural beauty, the country boasts an incredibly rich culinary heritage. Filipino cuisine is a beautiful blend of indigenous flavors, Chinese influences, and a touch of Spanish heritage. If you're planning a trip to the Philippines or simply looking to explore Filipino food, here are 5 must-try delicacies you absolutely can't miss. đŸ–µ Adobo Origin-Nationwide Adobo is the ultimate Filipino comfort food and, without a doubt, the most iconic dish in the Philippines. It’s a flavorful marinated meat dish—usually pork, chicken, or beef—that’s slow-cooked to perfection. For me, adobo is a reminder of family gatherings and festive celebrations. Key Features. It’s cooked in a rich mix of soy sauce, vinegar, garlic, and bay leaves. Its tender, savory meat makes it a perfect dish for special occasions. Where to Try. You’ll find the best versions in Manila a...